Product Introduction

The dual chamber vacuum packaging machine is an automated packaging equipment widely used in the field of food processing. It adopts a dual chamber alternating operation mode to achieve continuous operation of vacuum extraction, sealing, and pressure relief. It is specially designed for the preservation and packaging of meat, aquatic products, poultry and eggs, soy sauce products, fruits and vegetables, pre packaged vegetables and other foods. It can effectively isolate air, inhibit microbial growth, extend the shelf life of food, and improve the anti extrusion ability of product storage and transportation.

The whole machine consists of two symmetrical working chambers, a vacuum system (vacuum pump, vacuum valve), a heat sealing system (heating strip, silicone strip, cooling device), a control system (PLC, touch panel), and a rack. Two studios share a set of vacuum and heat sealing components, which are driven by pneumatic devices to open and close the upper cover, equipped with sealing strips to ensure the airtightness of the studio; The components that come into contact with food are made of 304 stainless steel, which is corrosion-resistant, easy to clean, and meets food hygiene and safety standards.

Product actual photos

Visible through real shooting, making users feel more at ease